What is the benefit of a French skillet?

However, they also burn food quickly. So, do not use a French skillet for food requiring low heat, such as sauce or creamy cheese.

Aside from being available in a range of different colors, the main advantage of enameled cast iron over unfinished cast iron is that it’s much less likely to rust, and is also relatively easy to clean and maintain. And while these pans are more of an investment than mass-market unfinished cast iron cookware, they offer invaluable convenience and elegance that’ll last for several lifetimes.