How It Started
The name paprika itself is derived from the Hungarian word paprika, which refers to both the spice and the peppers from which it is made. The term paprika has become synonymous with the ground spice made from dried red peppers, and it is widely used in various cuisines around the world.
Potential Allergic Reactions and Therapeutic Uses

In case you run out, use the following sweet or regular paprika substitution options below:

