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2025-08-15 02:54
1931
Answer: HPMC serves three functions in putty powder: thickening, water retention, and facilitating construction. It does not participate in any chemical reactions. The reasons for bubble formation are as follows:
As a hydrocolloid, HPMC gel is used as a thickener and stabilizer in a variety of food products, including sauces, dressings and dairy products.
So in a new blog series I am going to be asking ‘What On Earth Is…’ about many of the ingredients I see and don’t understand.
This article focuses on HPMC and HEC degree of substitution (DS), appearance, solution, dispersion, ph, and application.